Park H, Hung YC, Chung D. Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of Georgia, Griffin, GA 30223 1797, USA. The effects of chlorine and pH on the bactericidal activity of electrolyzed (EO) water were...
Enhanced disinfection efficiency of mechanically mixed oxidants with free chlorine. Son H, Cho M, Kim J, Oh B, Chung H, Yoon J. School of Chemical Engineering, College of Engineering, Seoul National University, San 56-1, Sillim-dong, Gwanak-gu, Seoul 151-742, Republic...
